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AGF

The AGF (Potatoes, Vegetables, Fruit) segment plays an important role in the food supply and health of society by providing fresh and healthy products. However, this segment faces significant challenges related to food waste.

Challenges with food waste in the AGF segment

1. Waste in processing:

Processing AGF products into finished consumer products generates significant amounts of waste that needs to be disposed of and processed.

2. Limited shelf life:

Potatoes, fruits and vegetables have a limited shelf life and can spoil quickly if not stored under the right conditions. Improper storage and transport conditions, such as temperature fluctuations and high humidity, can lead to spoilage and loss of quality.

3. Seasonal availability and overproduction:

The availability of certain AGF products varies widely by season, which can lead to overproduction during peak seasons and wastage if produce is not sold on time. It is difficult to accurately predict demand for fresh produce, which often results in surpluses that end up having to be discarded.

4. Consumer Expectations and Aesthetic Standards:

Consumers expect perfect-looking products, leading to the rejection of slightly damaged or abnormal products that are still edible. Supermarkets and shops want attractive displays, so products that do not meet visual standards are often thrown away by necessity.

5. Stringent regulations and food safety:

Stringent food safety regulations often force AGF companies to throw away produce at the slightest doubt about its freshness or quality. Food waste management and disposal regulations are stringent and can discourage companies from considering waste recycling.

Solution

These challenges make managing food waste in the AGF segment complex, but by deploying the Ecocreation Ecodigester, waste can be reduced and waste converted to raw material. Besides saving costs and contributing to a more sustainable and efficient food supply, the end product can be used as a soil conditioner.

The advantages:

Icon Organic

Organic waste

becomes a valuable raw material: compost

Ecocreation

Less waste

so less costs

Icon Transport

Less transport

so less pollution

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Less fertilizer needed

thus less depletion of fossil resources and less pollution

Icon Co2

CO2

reduce your CO2 emissions

Icon Employees

Proud employees

involved relations/suppliers and enthusiastic customers

Request our infographic

Curious about Ecocreation and the Ecodigesters? Request our infographic free of charge. In it you can read in brief who Ecocreation is, what we stand for, how we can make your company greener and how much your company can save with this.

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Testimonials

Igle Sipma

“With Ecocreation's composting machine, all our organic waste is converted into compost and we as La Place close the chain in a sustainable way”

Tim Can

“Working with the Ecocreation composting machine offers our clients a meaningful daytime activity and has a positive influence on their self-esteem”

Leonhart Eichner

“Ecocreation's composting machine is an essential part of our Closed Loop System that we offer our customers”

The New Turn Foundation

“Ecocreation's composting machine is extremely suitable for making industrial buildings more sustainable in an efficient and simple way”

Paul Berntsen

“I make Bakkerscompost from the organic waste from the bakery. So not only do I save money, my waste is even profitable.”

B. Driessen – Hotel manager Van der Valk Akersloot

“By using the Ecocreation composting machine we turn our waste back into raw material, we reduce our CO2 emissions and we save considerably on our disposal costs”.

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